Easy Roast Whole Jerk Chicken || TERRI-ANN’S KITCHEN

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Easy Whole Roast Jerk Chicken Recipe

Ingredients List
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1 large whole chicken (about 2kg)
1 tbsp oil
1 1/2 tsp black pepper
1-2 tsp garlic powder
1 tsp thyme
1-2 tsp salt (salt to taste)
2-3 tbsp jerk seasoning - see recipe here https://youtu.be/H74duZMoui8
1 tsp gravy browning (optional but will give that roast look)
2 tbsp honey
Chilli flakes (optional)
1 tsp all purpose seasoning
Fresh Parsley for garnishing


Cook for 1 hr 15 minutes minutes on 180•C - 200•C basting the juices on halfway through the cook time and at the 1hr mark. Turn up the heat slightly after 1hr to dry up some of the juices and get the charred look!

Always taste and adjust seasonings as my recipe acts only as a guide. Individual tastebuds are different and substitutions can be made throughout.) Terri


Check out my other videos below...
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Jerk Shrimp Pasta
https://youtu.be/j0OB1mwxR7k

Homemade Jerk Seasoning
https://youtu.be/H74duZMoui8

Homemade Green Seasoning
https://youtu.be/3Q0TY2TFyz8

The Best Mac and Cheese
https://youtu.be/wTMl-rMLBP8

Oven Jerk Chicken Dinner
https://youtu.be/wTMl-rMLBP8


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Music Credits @chazz758