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FRIED BAKES || CINNAMON FRIED BAKES || FRIED BAKES RECIPE || TERRI-ANN’S KITCHEN

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Cinnamon Fried Bakes

Ingredients List
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2 1/2 cups plain/ all purpose flour
1/2 tsp salt
1 tsp sugar
2 tsp baking powder
1/2 tsp cinnamon powder
1 cup lukewarm water (May not use all)
1-2 cups oil for frying


Important tips
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* Always ensure dough has rested before frying as this helps with the softness and fluffiness of the bakes.

* Before frying, ensues oil is nice and hot (low to medium heat) so it can rise beautifully.

* Fry for 3-5 minutes flipping occasionally on low to medium heat.

* Drain fried bakes on a paper towel to avoid eating excessive amounts of oil.


Check out my other videos below...
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Classic Corned Beef
https://youtu.be/SbQli0atNzI

Homemade Jerk Seasoning
https://youtu.be/8VG3XEQNIJE

Homemade Green Seasoning
https://youtu.be/OhPI9QBI_X4

The Best Mac and Cheese
https://youtu.be/wTMl-rMLBP8

Oven Jerk Chicken Dinner
https://youtu.be/wTMl-rMLBP8


Follow My Instagram : @terriannskitchen
Music Credits @chazz758 on IG
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