HUSBAND COOKS CREAMY CHICKEN DIJON WITH BACON FOR WIFE’S BIRTHDAY |EASY RECIPE | TERRI-ANN’S KITCHEN

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Easy Dijon Chicken Recipe

Ingredients
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1kg chicken thighs (boneless)
1 tsp all purpose seasoning
1 tsp black pepper
1 tsp sea salt
1 tbsp olive oil

1-2 tbsp olive oil
250g bacon
2 tbsp butter
1 medium onion (chopped)
1 tsp minced garlic
1 tsp thyme
1/2 cup wine
2 cups double cream (heavy cream or half and half)
1/2 tsp salt & black pepper
1 tbsp mustard
2-3 handfuls spinach
1 cup Parmesan cheese
Fresh parsley for garnishing

Tips
——-
- Fry the boneless thighs for 8-10 minutes.
- Use the wine to deglaze the pan.
- Always taste and adjust salt to preference before turning off the pot.
- Serve with pasta or rice (optional)

Check out my other videos below...
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https://youtu.be/wgNNpZl_Vu0

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https://youtu.be/3Q0TY2TFyz8

The Best Mac and Cheese
https://youtu.be/wTMl-rMLBP8

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https://youtu.be/wTMl-rMLBP8


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